We're hiring several experienced a la carte chefs for season and permanent positions across Norway. Work starts as soon as possible, with current openings in **various destinations across Norway** — most of them outside the larger cities, surrounded by fjords, mountains, and coast.
Many of these positions start as a season but easily convert to long-term, permanent contracts for the right person — one of the most stable routes into long-term work in Norwegian hospitality.
**About the role**
You'll cook in a high-skilled international team, serving local Nordic food made from the best seasonal ingredients with a touch of European technique. The kitchens we recruit for value craft, presentation, and consistency — the standard that brings guests back.
**What you'll do:**
- Prepare a la carte dishes to a high standard, from scratch
- Plate and present at fine dining or high a la carte level
- Work closely with international colleagues across the kitchen brigade
- Maintain consistent quality through busy services
**What we're looking for:**
- Minimum 2 years of experience in higher-level a la carte restaurants
- Confidence preparing well-presented, good-quality dishes independently
- Knowledge of French, American, or fine dining cuisines — Nordic or Norwegian cuisine experience is a strong asset
- Strong English (the team is international and English is the daily working language)
- EU/EEA citizenship or a valid right to work in Norway
- Available to start immediately or near-immediately
- Open to relocating to often-rural Norwegian destinations
**What we offer:**
- Gross salary starting from 43,000 NOK/month, with more depending on experience
- Accommodation provided for a small fee at most locations
- Direct employment with the hotel or restaurant
- Season position with strong potential to convert to permanent
- The chance to work in some of Norway's most beautiful destinations
**How to apply**
Click the *"Apply"* button below, send your CV to **post@soprana.no**, or message me directly on WhatsApp: https://wa.me/4794085077
For questions, call **+47 940 85 077** or email **post@soprana.no**.
*More hospitality jobs in Norway — follow our WhatsApp channel:* https://whatsapp.com/channel/0029VaeYk1lHltY3oF9Frs2g
️ *Listen to our podcast on hospitality in Scandinavia:* https://www.youtube.com/playlist?list=PLB\_e6ZRCuWMd-m7tOKG0oBkOSQzBA65RQ